This is another recipe that is all over the Internet and so I had to try it. It’s completely grain-free which makes it great for Weight Watchers (2 points) or keto. The recipe is: 3 eggs separated 1/4 tsp baking soda or cream of tartar 3 tbsp nonfat Greek yogurt Mix the yogurt with the … Read more →

I’ve been hearing a lot lately about two-ingredient dough which is a popular bread hack for Weight Watchers. It’s substituted for bagels, pizza dough and more. Most recipes say a serving is 3 Weight Watchers points. Which if you consider that a regular bagel is going to set you back at least 11 points, is … Read more →

It’s been more than a year since we decided to add a small addition onto our house. We actually broke ground about a year ago so we have been living in disruption for a long, long (too long) time, especially for a project that was not that big. The plan was extend the end of … Read more →

I often hear people say things like, “oh I loved such-and-such a place. Can’t wait to go back!”  While I’ve loved nearly every trip we’ve taken, I don’t have much of a desire to return to most places I’ve visited. The list is quite small for me. New York. I would go back to NYC … Read more →

I adapted this recipe from the April 2017 issue of Better Homes and Gardens. This dish works for brunch or for a side with dinner. I think it would also be nice if you added some cooked, quartered potatoes to it. That would make a full meal for brunch. It’s easy to put together and … Read more →