After attempting to contact two different people (the one scheduled for this week and then the one scheduled for next week who both are MIA), I’ve given up and picked the Martha Mondays project for Monday myself. And to make myself feel better, I’ve chosen Chocolate Cake with Milk Chocolate Crunch and Caramel Sauce (p. 212 in October Living). If you need the recipe, let me know. It appears to be completely evil and diet-wrecking. It’s supposed to taste like 100 Grand candy bar, so I thought it would be appropriate as Halloween approaches.
If you’d like to join Martha Mondays (and are willing to commit to picking a project once every 3 months!), leave me a comment or send me an email. Anyone can play along. Make the recipe or project chosen and post results as a comment here or on your own blog.
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I don’t recall receiving the new rotation schedule for Martha Mondays. I must have lost it. Sorry. Can you please send me the link again?
Hi Ana. The new one is not up. We were just finishing up the last one (these were the last 2 people on the rotation). I’ll be posting the new one soon, probably next week.
Chocolate is always good! 🙂
Please add me to the blogroll. I emailed you also. Thanks!
Hi Desiree. Thanks for joining. I’ve emailed you to answer your questions. Welcome aboard
Hi Brette,
I’m sorry its late, but can you send me the recipe please. The UK didn’t get the October issue this time.
Pru
No problem. I was wondering if I was going to hear from you!
Hi Brette:
I would like to participate this Monday, but the chocolate dessert will not fit in with our dietary restrictions. My mom, who lives with us is diabetic and I know she’ll indulge if I make it, and I myself have to watch my trigliceride levels, I may also be pre – diabetic. Here’s the thing: Can you pick another recipe for me so that I can participate?
Hi Ana. Just sit this one out. You don’t have to make the recipe every week. I’m pretty much the only lunatic who does that:) It’s just too confusing to start picking alternates or substitutes. Just reading this recipe makes my triglycerides go through the ceiling so I sympathize!