Recently I found myself rummaging around for something to make for dinner. I had some salmon fillets to use, but plain grilled salmon didn’t sound exciting. I did have about 1 cup of cooked rice (not enough to serve, but I didn’t want to throw it out) and some feta cheese. So I combined the … Read more →

I’ve recently launched a new blog, called Taking Gluten Off the Table. It’s got two sections. One section is gluten-free recipes and food products. The second section is dining out – both here in my Western New York area and as we travel. My goal is to make the gluten-free life a bit easier for … Read more →

While visiting the exciting Whole Foods-like new grocery story in our area, I poked around a bit in the frozen meat section. Although the store had a really fabulous fresh meat section (we bought some bison that was fabulous), there were some choices in the frozen section worth considering. I briefly considered camel burgers, but … Read more →

When my daughter and I visited St. Martin, we spent a lot of time at the beach. Sun, sand, and sea are irresistible to us, not to mention the gigantic infinity pool we enjoyed at our resort. We ventured away from the water to shop but also to eat (two primary needs for survival). Although … Read more →

The Junior League of Buffalo presents a Decorator’s Show House every other year. They select an empty huge mansion or home in the area, usually with an important or interesting past. Each designer is assigned one room to decorate. The home is opened to the public for a price (and not a cheap one – … Read more →